Ingredients:
- 1 (16 ounce) package Hillshire Farm Smoked Sausage, sliced
- 1 (16 ounce) package pizza dough
- 1 cup cherry tomatoes, halved
- 1 cup shredded mozzarella cheese
- 1/2 cup marinara sauce
- 1/4 cup grated Parmesan cheese
- 1/4 cup sliced red onion
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
Directions:
- Preheat oven to 450°F (230°C). Lightly grease a sheet pan with olive oil.
- Roll out the pizza dough on a lightly floured surface to fit the sheet pan. Transfer the dough to the prepared pan.
- Spread marinara sauce evenly over the dough. Sprinkle with mozzarella cheese.
- Arrange the sliced Hillshire Farm Smoked Sausage, cherry tomatoes, red onion, and grated Parmesan cheese on top of the cheese.
- Drizzle with olive oil and sprinkle with dried oregano, dried basil, garlic powder, salt, and pepper.
- Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
- Remove from the oven and garnish with fresh basil leaves if desired. Slice and serve hot.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 400 kcal | Servings: 6 servings