Fresh Lumpia Wrapper Recipe ❤️Ingredients:2 eggs1/4 cup cornstarch3/4 cup all-purpose flour1 cup water3 tablespoons oilPinch of baking powderPinch of saltInstructions:1. Thoroughly whisk the eggs in a mixing bowl until well combined. Add the cornstarch, flour, water, oil, baking powder, and salt.2. Whisk the mixture until smooth and fully dissolved.3. Strain the batter to remove any lumps and let it rest for at least 30 minutes.4. Heat a nonstick pan over low heat.5. Pour about 1/4 cup of the batter into the pan, swirling quickly to spread it evenly in a circular motion.6. Cook for 3–4 minutes or until the wrapper sets and is easy to remove.Enjoy your homemade fresh lumpia wrappers! Let me know if you’d like further edits.
