Plate 1:
Fresh and Protein-Rich 🥑🦐
🥑 Mashed avocado (with a squeeze of lime)
🦐 Grilled shrimp (seasoned with garlic)
🥦 Roasted broccoli (lightly seasoned with olive oil and salt)
🍳 Poached eggs
Plate 2:
Balanced and Fruity 🫐🌽
🥚 Deviled eggs (with mustard and paprika)
🌽 Grilled corn slices (with a sprinkle of smoked paprika)
🍅 Heirloom tomato wedges
🧀 Goat cheese crumbles
🫐 Mixed berries (blueberries, raspberries, and blackberries)P
late 3:
Crunchy and Fresh 🥬🍅
🥑 Avocado wedges (sprinkled with chili flakes)
🌽 Sweet corn and black bean salad
🥚 Soft-boiled eggs (halved)
🍅 Sliced cucumbers and cherry tomatoes
🥬 Baby spinach and arugula mix
Plate 4:
Light and Flavorful 🦐🥦
🦐 Lemon-herb shrimp skewers
🥦 Steamed broccoli with sesame seeds
🥑 Avocado slices (drizzled with balsamic glaze)
🍋 Lemon wedges for garnish