Shrimp Avocado Salad

Shrimp Avocado Salad 🦐πŸ₯‘πŸ₯—

A fresh, light, and flavorful salad that’s perfect for a healthy meal!

πŸ“ Ingredients:

Protein:
β€’ 1 lb shrimp (cooked, peeled, and deveined)

Produce:
β€’ 1 large avocado, sliced
β€’ Β½ red onion, chopped
β€’ 1 cup shredded lettuce
β€’ Fresh cilantro, chopped

Dressing:
β€’ 2 tbsp olive oil
β€’ 1 tbsp lime juice
β€’ 1 tsp honey
β€’ Salt & pepper, to taste

πŸ‘©β€πŸ³ Instructions:

1️⃣ Prepare the Shrimp:
β€’ If shrimp is raw, sautΓ© in a pan with olive oil, salt, and pepper for 2-3 minutes per side until pink. Let cool.

2️⃣ Make the Dressing:
β€’ In a small bowl, whisk together olive oil, lime juice, honey, salt, and pepper.

3️⃣ Assemble the Salad:
β€’ In a large bowl, combine shrimp, avocado, red onion, lettuce, and cilantro.

4️⃣ Add the Dressing:
β€’ Pour the dressing over the salad and toss gently.

5️⃣ Serve & Enjoy!
β€’ Serve immediately for the freshest taste.

πŸ”₯ Pro Tips:

βœ”οΈ Extra crunch? Add cucumber or cherry tomatoes! πŸ₯’πŸ…
βœ”οΈ Want more protein? Add grilled chicken or a boiled egg! πŸ₯š
βœ”οΈ Spicy kick? Sprinkle red pepper flakes or add a dash of hot sauce! 🌢️

A quick, healthy, and delicious meal ready in minutes! πŸ˜‹πŸ₯—βœ¨

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