Sugar-Free Condensed Milk

Sugar-Free Condensed Milk – Just 3 Ingredients!

A simple, delicious, and budget-friendly alternative to traditional condensed milk!

Ingredients:

1 cup nonfat powdered milk

2 tbsp sweetener (stevia, erythritol, or your choice)

½ cup hot water

1 tbsp unsalted butter

Instructions:

1. Blend the ingredients – In a blender, combine the powdered milk, sweetener, hot water, and butter.

2. Mix until smooth – Blend for about 5 minutes until the mixture is well combined. It will be liquid at this stage.

3. Chill to thicken – Pour the mixture into a container and refrigerate for a few hours until it reaches a creamy, condensed milk-like consistency.

Ways to Use It:

Perfect for puddings, sugar-free brigadeiros, or drizzling over fruit.

A great substitute in recipes calling for regular condensed milk.

Helpful Tips:

Texture matters – The mixture will look runny at first but thickens as it chills.

Keep it clean – Use clean utensils to maintain freshness and quality.

Enjoy your homemade sugar-free condensed milk! Let me know how it turns out.

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