Pineapple Cucumber Salad recipe
If your salad game needs a refresh, this bright and zesty pineapple cucumber salad is the perfect way to shake things up. Sweet, tangy, and slightly spicy, it’s the kind of dish that disappears from the table faster than you expect.
Ingredients:
1 large cucumber, thinly sliced
1 cup fresh pineapple, chopped
¼ cup red onion, finely diced
Complete
¼ cup fresh cilantro, chopped
1 small jalapeño, thinly sliced (optional)
Juice of 1 lime
1 tbsp honey or maple syrup
½ tsp salt
¼ tsp black pepper
Instructions:
1. In a large bowl, combine the cucumber, pineapple, red onion, cilantro, and jalapeño (if using).
2. In a small bowl, whisk together the lime juice, honey (or maple syrup), salt, and black pepper.
3. Pour the dressing over the salad and toss to combine.
4. Let it sit for 10–15 minutes to allow the flavors to meld.
5. Serve chilled or at room temperature.
Enjoy this refreshing salad as a side dish or a topping for grilled meats, tacos, or seafood!